- 2. D-Gluconic Acid, delta-Lactone
- [A naturally occurring polyhydroxy acid (PHA) with metal chelating, moisturizing and antioxidant activity. Gluconolactone can be produced by enzymatic oxidation of D-glucose oxidation. Its ability in free radicals scavenging accounts for its antioxidant property. It is used in cosmetic product and as a coagulant in tofu processing. (NCI05) ( NCI )] (UMLS (NCI) C0061387) =Carbohydrate; Pharmacologic Substance ;
=Unclassified Ingredients; Inactive Ingredient Preparations =LUBRICATING JELLY,TOP; GLUCONO-DELTA-LACTONE 0.198 GM/100ML | - 5. dGTPase
- [Deoxyguanosine triphosphate (dGTP) triphosphohydrolase (EC 3.1.5.1). Highly specific for dGTP, producing deoxyguanosine and inorganic tripolyphosphate. (Seto et al, JBC 1988) ( NCI )] (UMLS (NCI) C0057631) =Amino Acid, Peptide, or Protein; Enzyme ;
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